Articles Tagged with ''plant based''

Keystone Capital acquires 100% of the assets of Keystone Natural Holdings, LLC, a manufacturer of tofu and plant-based foods in North America.

Impossible Meat Made From Plants is now a staple menu item at Baja Fresh.

As part of its continued commitment to sustainability, Thai Union and Chicken of the Sea Frozen Foods are announcing an alliance in North America with leading plant-based seafood brand, The ISH Food Company.

Asian plant-based protein brand goes after canned meat market with meat-free pressed deli-style meat.

UNLIMEAT collaborated with Germany's Bayerische Fleischerschule Landshut, a charcuterie institute, to create plant-based deli products using traditional European recipes.

The Culinary Design Center provides specialized plant-based expertise to global cuisine creators and allows for the co-creation of new product experiences to satiate rapidly growing consumer demand for novel plant-based foods.

Production facility for growth factors and cytokines launching in early 2023

Combo of crispy and chewy parts and extensive flavor profile aims to mimic pork bacon.

Gourmet plant-based patty hits shelves at Whole Foods Market and Sprouts Farmers Market.

A new protein-based solution leveraging Merit Functional Foods' Peazazz pea protein enables gelling, emulsification, and cold and hot binding in meat alternative formulations.