Tom Egan, vice president, industry services for PMMI, discusses overall equipment effectiveness (OEE) and its role as a continuous-improvement tool.

Julie Ackerman, senior director, PR and communications, for PMMI, advises on what’s new, what’s returning and how to best maximize your time at Pack Expo 2013 in Las Vegas.

Jeff Barach, FSMA consultant to PMMI, analyzes where the meat and poultry industry stand on food safety today.

Andy Hanacek, editor-in-chief, and Tom Egan, vice president, industry services, for PMMI, give listeners the latest view of sustainability strategies adopted by processors, manufacturers and other industry members today.