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Items Tagged with 'Chick-fil-A'

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Chick-fil-A brings back Smokehouse BBQ Bacon Sandwich

Chick-fil-A pairs chicken filets with bacon hand-tossed in a brown sugar and black pepper blend.

Industry News

March 6, 2025

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Smokehouse BBQ Bacon Sandwich is back – this time with three filet options for customers to customize their sandwich.

Chick-fil-A appoints Susannah Frost as president

Role will focus on providing strategic clarity and alignment in the core business to sustain growth.

Industry News

August 16, 2024

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Frost currently leads Field Operations and Restaurant Development for Chick-fil-A Inc.

Honey Pepper Pimento Chicken Sandwich, Spicy Honey Pepper Pimento Chicken Sandwich

Chick-fil-A brings back Honey Pepper Pimento Chicken Sandwich with new spicy option

Chick-fil-A responds to demand for the return of the brand's first-ever twist on the Original Chick-fil-A Chicken Sandwich.

Industry News

August 12, 2024

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Honey Pepper Pimento Chicken Sandwich returns to Chick-fil-A menus on Aug. 26 along with the new Spicy Honey Pepper Pimento Chicken Sandwich.

Chick-fil-A’s Maple Pepper Bacon Sandwich

Chick-fil-A launches seasonal Maple Pepper Bacon Sandwich

Chick-fil-A brings a new sandwich to market after first testing it in Indianapolis and Lexington, Ky., in 2023.

Industry News

May 24, 2024

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New Chick-fil-A sandwich features a lemon herb-marinated boneless chicken breast, grilled for a smoky taste.

Chick-fil-A Honey Pepper Pimento Chicken Sandwich

Chick-fil-A introduces the Honey Pepper Pimento Chicken Sandwich

This menu item is available beginning Aug. 28.

Industry News

August 21, 2023

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This new sandwich features an original Chick-fil-A filet and is topped with custom-made creamy pimento cheese, mild pickled jalapeños and served on a warm, toasted bun drizzled with sweet honey.

Chick-fil-A marks return of Grilled Spicy Deluxe Sandwich

Seasonal favorite to join menu for a limited time, starting Sept. 12.

Industry News

September 8, 2022

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The Grilled Spicy Deluxe Sandwich features grilled chicken marinated in a spicy seasoning served on a toasted Multigrain Brioche Bun with Colby-Jack cheese, lettuce, and tomato.