Smokey Bones Bar & Fire Grill | The National Provisioner

Items Tagged with 'Smokey Bones Bar & Fire Grill'

ARTICLES

Smokey Bones rolls ribs back to original prices

Restaurant turns back the clock to 1999.

Industry News

January 8, 2024

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Restaurant celebrates 25th anniversary with rollback pricing.

FAT Brands acquires Smokey Bones barbecue chain

Acquisition expands the company's portfolio of polished dining chains.

Industry News

September 26, 2023

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This acquisition marks FAT Brands' first foray into barbecue.

Smokey Bones adds The King's Wings to the menu

The limited time offer is in partnership with The Spice King.

Industry News

November 15, 2022

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Smokey Bones is partnering with The Spice King, Keith Lorren, on The King's Wings.

Smokey Bones releases fall seasonal menu

Available for a limited time from Aug. 30 to Nov. 14.

Industry News

September 2, 2022

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New items include the Pulled Pork Fried Pie, Buffalo Chicken Chips, Meat Master Sandwich, RibFest, and Colossal RibFeast for two.

Smokey Bones debuts new Lunch Bones Bowl

New lunch options have something for everyone.

Industry News

June 2, 2022

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Smokey Bones' latest creation, Bones Bowls, are comfort in a bowl offering a mash-up of six different lunch combinations to please everyone at the table, and for the right price.

Smokey Bones Bar & Fire Grill welcomes back its annual Slow Smoked Prime Rib

Industry News

December 6, 2016

No Comments

It is hand rubbed with robust seasoning; marinated for 12 hours; slow smoked in-house with homemade au jus and horseradish sauce and comes with two regular sides.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Items Tagged with 'Smokey Bones Bar & Fire Grill'

ARTICLES

Smokey Bones rolls ribs back to original prices

FAT Brands acquires Smokey Bones barbecue chain

Smokey Bones adds The King's Wings to the menu

Smokey Bones releases fall seasonal menu

Smokey Bones debuts new Lunch Bones Bowl

Smokey Bones Bar & Fire Grill welcomes back its annual Slow Smoked Prime Rib

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