culver's | The National Provisioner

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Culver's Thank You Farmers Project graphic

Culver's Thank You Farmers Project generates $1.5M in donations

Program passes $6.5 million in total donations since its creation.

Industry News

December 23, 2024

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Restaurant chain raises a record $1.5 million to benefit the program in 2024.

Culver's launches first celebrity meal with JJ Watt

Culver's to make a $1 donation to the JJ Watt Foundation for every JJ's Way meal sold.

Industry News

August 8, 2024

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Former NFL star and lifelong Culver's fan JJ Watt partners with Culver’s for the JJ's Way meal.

Culver's limited-time-only Smokehouse BBQ Cheddar Pub Burger and Crispy Chicken Sandwich

Culver's reveals new New Smokehouse BBQ Cheddar Sandwich on April 10

The limited-time-only item features sweet and smoky BBQ sauce.

Industry News

April 6, 2023

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Culver's new product can be ordered as a pub burger or crispy chicken sandwich.

Culver's Thank You Farmers Project donations surpass $4 million

The program raised over $750,000 in 2022 to support the future of agriculture.

Industry News

January 13, 2023

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Proceeds raised through the Thank You Farmers Project directly support those actively bringing positive change to the agriculture industry.

Wisconsin Meat Industry Hall of Fame honorees to be inducted on May 3

Industry News

April 17, 2019

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This year’s inductees into the Wisconsin Meat Industry Hall of Fame will be recognized at a ceremony on May 3.

Phil Keiser, president & CEO of Culver’s, dies

Industry News

October 18, 2016

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Co-founder Craig Culver to serve as interim CEO.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

Items Tagged with 'culver's'

ARTICLES

Culver's Thank You Farmers Project generates $1.5M in donations

Culver's launches first celebrity meal with JJ Watt

Culver's reveals new New Smokehouse BBQ Cheddar Sandwich on April 10

Culver's Thank You Farmers Project donations surpass $4 million

Wisconsin Meat Industry Hall of Fame honorees to be inducted on May 3

Phil Keiser, president & CEO of Culver’s, dies

Showcasing the Food Solutions & Exchange Conference 2025 with Anritsu Inifivis Inc. President and CEO Erik Brainard

Rabobank analyst shares poultry supply outlook during IPPE 2025

Corbion shares some best practices for crafting clean-label meat products

Showcasing the Junior Chef Competition with Indiana Pork's Jeanette Merritt

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