Items Tagged with 'grants'

Learn how USPOULTRY Foundation grants work, and hear about the biggest misconceptions the public has about poultry sciences.

Kansas State University studies cross-contamination during turkey deboning.

Nordik Meats leverages a Local Meat Capacity grant to purchase a grinder, meatball maker, packaging equipment and more.

NMPAN will continue to provide technical assistance to small and mid-scale meat processors and producers despite the freeze.

Delaware Valley University receives $2.02 million grant from PA Department of Budget.

USPOULTRY Foundation awards $7,000 student recruiting grant to Hannibal-LaGrange University in Hannibal, Mo.

USPOULTRY Foundation awards $5,500 student recruiting grant to University of Tennessee in Knoxville, Tenn.

Effort focuses on improving quality of life and building stronger communities.

NEBPI is launching the Beef & Veal in the Classroom program for the 2024-2025 academic year.

USPOULTRY allocates $324,215 in student recruiting grants.