Migrating terns triple in number, thanks to company’s conservation efforts.

Sodium reduction ingredient meets food industry demand.

Mediterranean Umami, a clean-label ingredient, lowers sodium by 25 percent to 33 percent or more in processed meats.

Hart has more than 12 years of international experience in food, functional food and health ingredients markets.

Salt Reduction trend drives company to invest $1 million.

Mediterranean Umami is an all-natural, liquid sodium reduction ingredient that can help reduce sodium content.

Umamix Bold is a new addition to the company's recently developed Umamix line.

Umamix is a proprietary savory mix of quality sea salt and vegetable extracts rich in umami, the distinctive flavor-boosting “5th taste”.

The novel ingredient to enable sodium reduction is a propriety, all-natural, MSG-free, liquid formula derived from vegetables and pure sea salt.