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Texas de Brazil, the Brazilian Steakhouse known for its various cuts of flame-grilled meats served tableside, announces opening in Rogers, Ark.

Texas de Brazil announces plans to open in Arkansas

The steakhouse's menu boasts various cuts of beef, lamb, pork, chicken and sausage, which are seasoned, grilled and carved tableside by the restaurant's gauchos.

Industry News

December 2, 2022

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The new restaurant will open next year in the luxury retail lifestyle center, Pinnacle Hills Promenade.

Tyson shutters two more plants

Tyson closing Kansas beef, pork plant

Albertsons terminates merger and sues Kroger

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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