University of Nebraska | The National Provisioner

The Food Processing Suppliers Association announced the details of three sessions being presented as part of the educational program at PROCESS EXPO 2015

Higher Education

Education from the epicenter of the U.S. beef industry

From Culinologists to Beef Scholars, the University of Nebraska provides plenty of opportunities to its students.

October 3, 2014

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Visitors of the University of Nebraska-Lincoln Animal Science Complex are reminded that the leading objective of land grant institutions is instruction in agriculture and related sciences.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Items Tagged with 'University of Nebraska'

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University of Nebraska-Lincoln tackles food safety, allergens and extrusion processing at Process Expo

University of Nebraska-Lincoln tackles food safety, allergens and extrusion processing at Process Expo

Education from the epicenter of the U.S. beef industry

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