NARA calls on the administration and relevant agencies to revise their strategies and policies to fully integrate rendering as a recognized and supported method of reducing food loss and waste.
NARA remains concerned that the final strategy fails to fully recognize the rendering industry's contributions to reducing food loss and waste by diverting 54 million pounds of raw material from landfills each year.
The Mindful Awards program recognizes companies and products that prioritize transparency, fair wages, sustainable business practices, recycled or recyclable materials, and natural or organic ingredients.
Resealable packaging has become a reasonably common feature available to shoppers, especially among ready-to-eat meats. As with next-day delivery, we love the convenience. Use what you want, reseal the package and put it in the fridge. But, is that all? Is there more to resealability than cursory convenience?
Is there a more natural way to clean wastewater? Poultry and beef processors are certainly trying, by experimenting with new technologies created by Mother Earth to treat wastewater and reduce their water footprints.
Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...