ergonomics | The National Provisioner

Items Tagged with 'ergonomics'

ARTICLES

Labor Department cites pork processor for ergonomic stressors

OSHA proposes penalties totaling $36,873.

October 9, 2024

OSHA finds Wholestone Farms Cooperative exposed employees to ergonomic stressors likely to cause musculoskeletal disorders and injuries when working in the palletizing area.

Hatchery-Breeder Clinic unveils strategies to optimize quality assurance, ergonomics

Covered topics include implementing quality assurance programs, managing diseases, improving ergonomics with robotics and more.

Industry News

July 24, 2024

No Comments

Clinic offers strategies and expertise to enhance hatchery practices, optimize worker safety and foster stronger communication between breeders and hatcheries.

Poultry Perspectives

Poultry industry approaches milestone on ergonomics

Matt Spencer

June 6, 2019

No Comments

For almost 35 years, the poultry industry has been at the forefront of efforts to reduce musculoskeletal disorders (MSDs) in the workplace.

Employee Matters

Addressing workplace ergonomics in the meat processing industry

Protecting your 'industrial atheletes'

Dr. John E. Johnson

October 24, 2018

No Comments

Significant changes continue to address and improve the workplace environment. Organizations continue to address labor opportunities to not only match tasks with individuals but to educate all stakeholders to the value of ergonomics in the workplace.

Worker safety: a safe bet

Meat and poultry operators that focus on worker safety and wellness are in position to reap huge paybacks in performance and productivity.

Richard Mitchell

September 15, 2014

No Comments

Worker safety is a key element in an effective meat and poultry processing operation

Mepaco Lifts lead market in sanitary design capabilities

July 12, 2013

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Mepaco continues to offer the highest sanitary design in ergonomic lifts with 2500 lb. to 4000 lb. capacity loads.

Cooper Farms: Power play

While Cooper Farms celebrates a full 75 years of innovation and vision, its resurrection and subsequent advancements in food safety, sustainability and ergonomics over the last decade have it flying high.

Andy Hanacek

May 7, 2013

No Comments

The wind giveth and the wind taketh away — that may not be how the Bible verse reads, but to employees at Cooper Farms, this version holds a measure of truth beyond the Bible verse.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Items Tagged with 'ergonomics'

ARTICLES

Labor Department cites pork processor for ergonomic stressors

Hatchery-Breeder Clinic unveils strategies to optimize quality assurance, ergonomics

Poultry industry approaches milestone on ergonomics

Addressing workplace ergonomics in the meat processing industry

Worker safety: a safe bet

Mepaco Lifts lead market in sanitary design capabilities

Cooper Farms: Power play

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