seafood production | The National Provisioner

Items Tagged with 'seafood production'

ARTICLES

Aquaculture company Atlantic Sapphire offsets 45% of total energy consumption with solar

Atlantic Sapphire experiences the financial and environmental benefits of homegrown solar energy, without having to put panels on their roof and with no upfront costs.

Industry News

May 30, 2024

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Atlantic Sapphire joins the Florida Power & Light Co. SolarTogether Program in an effort to decrease its electric carbon footprint.

U of I researchers bolster trout industry in former Soviet Republic

While Georgia possesses the natural resources and much of the infrastructure necessary to scale up its domestic fish production, it lacks expertise in aquaculture and currently imports most of its trout from bordering Turkey.

Industry News

March 27, 2024

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Scientists with University of Idaho’s Aquaculture Research Institute lead an effort to establish rainbow-trout production as a significant industry in the transcontinental country of Georgia.

Consumers seek premium fish, and may think that wild-caught or American-caught fish are higher quality

Special Report

2016 Seafood Report: Trolling for consumers

Seafood demand remains steady as consumers seek healthy and convenient options.

Megan Pellegrini

February 8, 2016

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The 2016 Dietary Guidelines for Americans were recently released, encouraging Americans to boost their seafood intake to at least twice a week because of its heart and weight benefits.

Online exclusive: Phillips Foods slideshow and video interview

November 6, 2014

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Andy Hanacek, editor-in-chief of The National Provisioner, gets an in-depth look at Phillips Foods' operations, from water to plate, and sits down to discuss sustainability efforts with Steve Phillips, CEO of Phillips Foods.

New Consumer Products

Phillips Foods blasts out 10 new retail products

July 8, 2014

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Phillips Foods has introduced 10 new products to the retail seafood marketplace.

Clear Springs Acquires Several Plants

Clear Springs Foods Inc. has taken possession and operational control of three additional facilities within the past few months

February 4, 2013

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Clear Springs Foods Inc. has taken possession and operational control of three additional facilities within the past few months.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

Items Tagged with 'seafood production'

ARTICLES

Aquaculture company Atlantic Sapphire offsets 45% of total energy consumption with solar

U of I researchers bolster trout industry in former Soviet Republic

2016 Seafood Report: Trolling for consumers

Online exclusive: Phillips Foods slideshow and video interview

Phillips Foods blasts out 10 new retail products

Clear Springs Acquires Several Plants

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