FOSS' MeatMaster II makes it easier for meat producers to measure the fat content of entire batches of meat and at the same time check for foreign objects.
FOSS announces the Soxtec 8000 extraction unit and Hydrotec hydrolysis unit, the first fully automated solution for total fat analysis with the Soxhlet method.
FOSS announces the Soxtec 8000 extraction unit and Hydrotec hydrolysis unit, the first fully automated solution for total fat analysis with the Soxhlet method.