OSI group | The National Provisioner

OSI’s Claire Donoghue named board chair of the European Roundtable for Beef Sustainability

Industry News

August 18, 2020

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Donoghue is OSI Europe’s Operations Director and Head of Sustainability.

OSI Group helps scale regenerative grazing practice in Northern Great Plains

Industry News

June 22, 2020

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Program provides education and financial support for ranchers.

OSI enters into co-manufacturing partnership with Impossible Foods

Industry News

July 31, 2019

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Alternative proteins are an addition to OSI’s product portfolio.

Less plastic, high-class optics, excellent quality: OSI’s beef steaks in innovative FlatSkin packaging

Industry News

May 17, 2019

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OSI Europe has opted for this novel packaging system for its high-quality steaks.

OSI earns Outstanding Innovation Award from Whole Foods Market

Industry News

April 12, 2019

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Processor is recognized for commitment to constantly producing innovative and high quality meat offerings and delivering impressive responsiveness.

OSI Group acquires Rose Packing Company Inc.

Industry News

April 9, 2019

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Acquisition provides new capabilities and significant growth potential.

OSI Europe hosts sustainability summit

Industry News

July 5, 2018

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Event highlights the importance of collaboration in meeting sustainability goals.

OSI International Foods (Aust) and Turi Foods announce merger, creating Turosi

Industry News

May 8, 2018

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This merger enables Turosi to offer a full range of food solutions to the marketplace.

Nicole Johnson-Hoffman, president, Global Roundtable for Sustainable Beef

Cover Story

Nicole Johnson-Hoffman: Sustainable Beef's global guide

Nicole Johnson-Hoffman begins her first term as president of the Global Roundtable for Sustainable Beef, placing an emphasis on inclusion of many diverse voices focused on continuous improvement of the global beef value chain.

Andy Hanacek

March 13, 2018

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Andy Hanacek, editor-in-chief of The National Provisioner, sat down with Nicole Johnson-Hoffman to discuss the Global Roundtable for Sustainable Beef (GRSB) and its mission, as well as her goals for the group and its members moving forward.

OSI Food Solutions Spain doubles chicken production capacity

Industry News

August 9, 2017

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€17 million investment adds state-of-the-art production line.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

Items Tagged with 'OSI group'

ARTICLES

OSI’s Claire Donoghue named board chair of the European Roundtable for Beef Sustainability

OSI Group helps scale regenerative grazing practice in Northern Great Plains

OSI enters into co-manufacturing partnership with Impossible Foods

Less plastic, high-class optics, excellent quality: OSI’s beef steaks in innovative FlatSkin packaging

OSI earns Outstanding Innovation Award from Whole Foods Market

OSI Group acquires Rose Packing Company Inc.

OSI Europe hosts sustainability summit

OSI International Foods (Aust) and Turi Foods announce merger, creating Turosi

Nicole Johnson-Hoffman: Sustainable Beef's global guide

OSI Food Solutions Spain doubles chicken production capacity

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