capacity - Page 1 | The National Provisioner

Clemens Food Group enlists Convergent to reduce energy costs

Clemens works to combat rising capacity costs.

Industry News

March 20, 2025

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Clemens utilizes a storage system to stabilize energy costs.

Bay View Packing doubles throughput for pickled food products

Upgrades address prior bottlenecks in the production line.

Industry News

March 12, 2025

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Bay View Packing brand installs a rotary chuck capper and upgraded label applicator.

Senators propose legislation to boost meat processing capacity

Members of the Senate Agriculture Committee introduce the bipartisan, bicameral Expanding Local Meat Processing Act.

Industry News

February 28, 2025

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Expanding Local Meat Processing Act would remove regulatory roadblocks to increase meat processing capacity and allow livestock auction market owners to invest in small and regional packing facilities.

Jennings Premium Meats invests $2M in snack stick processing

Expansion includes several new smokehouses to boost cooking capacity.

Industry News

February 11, 2025

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Company adds 4,800 square feet of manufacturing space to increase meat processing capacity.

Iowa grant program supports capacity expansion for small meat processors

Grant program supports job creation and expanding meat processing capacity within Iowa.

February 5, 2025

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New program helps create processing, storage and meat transportation efficiencies.

Stampede Culinary Partners triples sous vide cook capacity in New Mexico

New ovens offer both smoking and sous vide cooking capabilities.

Industry News

August 6, 2024

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Three new commercial sous vide ovens bring Stampede's overall sous vide food production capacity to over 170 million pounds annually.

USDA invests $9.3M into Kansas meat processing

A $2.4 million grant helps build a new USDA-inspected beef and hog processing facility.

Industry News

July 17, 2024

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A $6.8 million grant supports a new slaughter and fabrication facility serving an estimated 100 producers in Kansas and Missouri.

Optimizing warehouse cold storage capacity, longevity

Industry News

August 24, 2017

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Structural channel pallet flow systems outlast and outperform roll formed rack in cooler and freezer operations.

Larger drawers allow processors to increase poultry line capacity

June 4, 2012

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Anglia Autoflow N.A.’s new larger Hi Cube Drawers can increase line capacity by increasing the number of birds ready for processing.

Items Tagged with 'capacity'

ARTICLES

Clemens Food Group enlists Convergent to reduce energy costs

Bay View Packing doubles throughput for pickled food products

Senators propose legislation to boost meat processing capacity

Jennings Premium Meats invests $2M in snack stick processing

Iowa grant program supports capacity expansion for small meat processors

Stampede Culinary Partners triples sous vide cook capacity in New Mexico

USDA invests $9.3M into Kansas meat processing

Optimizing warehouse cold storage capacity, longevity

Larger drawers allow processors to increase poultry line capacity

NPB's David Newman discusses the Taste What Pork Can Do campaign

North Country Smokehouse's Mike Kelly discusses the brand's new Certified Humane deli meats

A conversation on USPOULTRY Foundation school grants with Barbara Jenkins

Dietz & Watson CEO shares importance of industry transparency

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