heat-and-serve | The National Provisioner

Items Tagged with 'heat-and-serve'

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Makers of the Herdez brand expand Mexican Refrigerated Entrees line with new Barbacoa variety

New heat-and-eat product contains 11 grams of protein per serving.

October 5, 2023

Barbacoa Shredded Beef in Sauce is a slow-cooked entree featuring tender beef mixed with orange and lime juice, a Mexican-inspired spice blend and paprika.

Makers of the Herdez Brand introduce Mexican Refrigerated Meats Entrées

The line includes Herdez Chicken Shredded in Mild Chipotle Sauce and Herdez Carnitas Slow Cooked Pork.

Industry News

April 19, 2023

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At-home cooks can now experience traditions from the heart of Mexico in these convenient heat-and-eat meals with a blend of spices and seasoning.

Raybern Foods offers twin packs on heat-and-serve sandwich product

September 12, 2012

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Raybern Foods now offers popular deli-style heat-n-serve sandwiches in twin packs, in addition to its single-serve and 6-pack sizes.

Aesthetics, convenience converge in new heat-and-serve package design

June 4, 2012

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The latest innovation to Cryovac’s Simple Steps product line is a unique upscale plate design, which combines the convenience and simplicity of heat-and-serve packaging with enhanced aesthetic appeal.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Items Tagged with 'heat-and-serve'

ARTICLES

Makers of the Herdez brand expand Mexican Refrigerated Entrees line with new Barbacoa variety

Makers of the Herdez Brand introduce Mexican Refrigerated Meats Entrées

Raybern Foods offers twin packs on heat-and-serve sandwich product

Aesthetics, convenience converge in new heat-and-serve package design

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