Carl's Jr. launches new burger called The Ghost, featuring Angus beef, ghost pepper cheese, hot sauce, applewood-smoked bacon, tomato, onion and lettuce on a toasted bun.
Following the separation of the Carl's Jr. and Hardee's brand, the business approach includes a leadership structure with three teams, each led by a president driving execution of strategic growth plans.
The Spicy Western Bacon Cheeseburger features a charbroiled Angus patty topped with jalapeno coins, two strips of bacon, melted pepperjack cheese, onion rings and tangy BBQ sauce, all on a seeded bun.
The Big Char Chile Burger features a juicy beef patty topped with Santa Fe sauce, pepperjack cheese, a whole charred green chile and iceberg lettuce served on a crispy, toasted seeded bun.