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To obtain an accurate measurement of the U.S. swine industry, NASS surveyed roughly 4,500 operators across the nation during the first half of March.

The results on Pete Matthews' farm represent a strong positive economical impact for the operation, as pigs grow faster and with less food consumption.

As of Dec. 1, there were 73.1 million hogs and pigs on U.S. farms, down 2% from December 2021 and down 1% from Sept. 1, 2022, according to the Quarterly Hogs and Pigs report that was recently published by the U.S. Department of Agriculture’s National Agricultural Statistics Service.

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced today new efforts to help prevent the introduction and spread of African swine fever in the U.S.