Plant-based beef alternatives are an evolving segment of the protein sector, with the number of product offerings changing how consumers view protein foods.
The average price per pound in the meat department across all cuts and kinds, both fixed and random weight, stood at $3.85 in November 2024, up 2.4% year-on-year.
On Demand The spiral freezer will remain the workhorse of your freezing operation, but using a cryogenic system in the proper location with optimized features for marinated products, steamy, cooked products, or fast-growing products can reduce defrost downtime, reduce sanitation, improve yield, reduce waste, reduce batch times, and more.
On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.