Food Safety Sanitation and sanitary design Lynn Knipe January 26, 2016 No Comments When making ready-to-eat (RTE) meat products, the processing step that poses the greatest biological hazard is the post-lethality handling step.Read More
Build sanity into sanitation Shawn K. Stevens June 23, 2011 No Comments What, one might ask, do sanity and sanitation have in common? Well, the etymology of the two words confirms they are each derived from the Latin word sanitas, meaning “health.”Read More
