mislabeling | The National Provisioner

Items Tagged with 'mislabeling'

ARTICLES

Pork and turkey sausages recalled due to mislabeling

October 14, 2019

Approximately 7,197 pounds of raw and ready-to-eat, pork sausage and turkey sausage products contain either natural sheep or natural pork casings that were not declared on the product label.

Packaging Tech

Study reveals problems with fish mislabeling in Canada

The challenges of labeling aren't limited to ingredients in products — even proper identification of species has become a tremendous problem, explains researchers.

April 24, 2019

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Canada continues to have a problem with fish mislabeling, and the problem persists throughout the supply chain, according to a first-ever study produced by University of Guelph (U of G), Canada.

Calzones recalled due to mislabeling

Industry News

May 25, 2018

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The product is labeled as a ham and cheese calzone, but the package contains a buffalo chicken calzone.

Tongue and blood sausage recalled

September 23, 2011

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Mattern Sausage, an Orange, Calif., establishment is recalling approximately 72 pounds of tongue and blood sausage because of mislabeling and an undeclared allergen.

Sam Gazdziak

June 9, 2011

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I used to wonder exactly how meat recalls due to mislabeling were allowed to happen. The recall notices provided by the FSIS just mentioned that the product being recalled contained an undeclared allergen such as soy, for example, with no mention as to how the error occurred.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Items Tagged with 'mislabeling'

ARTICLES

Pork and turkey sausages recalled due to mislabeling

Study reveals problems with fish mislabeling in Canada

Calzones recalled due to mislabeling

Tongue and blood sausage recalled

Watch your ingredients list

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