Items Tagged with 'Kansas State University'

The U.S. Department of Agriculture published an assessment report conducted by Kansas State University to assess market information provided by the Cattle Contracts Library Pilot Program.

These funds represent an evolution from telling students about the opportunities available to them, to involving them in the poultry industry and showing students the kind of roles they can expect to attain within the poultry industry.

The meat science program at Kansas State University is one of the oldest, most well-respected programs in the country.