The new induced pluripotent porcine stem cell line enables the company to continue diversifying its species portfolio and accelerate its market readiness for cultured pork production.

The new name reflects the company's commitment to cultivating a new community of meat lovers who will participate in the company's mission to make high-quality real meat sustainably.

Umami Meats is a Singapore-based cultured seafood company with a focus on developing species that are expected to experience severe supply-side shortages in the coming years due to climate change, overfishing, and continuously growing consumer demand.

Peace of Meat's cultured avian capabilities put the company on a clear path toward commercialization in the hybrid foods market.

The patent, issued in Australia, is based on systems and methods for enhancing muscle fiber formation to develop high-quality meat.

Peace of Meat has signed a term sheet for the new plant to enhance its R&D and technology capabilities; this will further accelerate MeaTech's go-to-market strategy.