UPSIDE Foods offers cultivated meat to Floridians ahead of the July 1, 2024, ban.

Upside promotes Sheetal Shah, former SVP of supply chain and manufacturing, to chief supply chain and manufacturing officer.

The plant will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.

Sean Edgett, former general counsel at Twitter, joins Upside Foods as chief legal officer.

This is the first time members of the public can make a reservation for a meal with cultivated meat in the U.S.

Upside social media contest winners attend historic launch event.

Upside's cultivated chicken is launching at Bar Crenn in San Francisco through a partnership with three-Michelin-star chef Dominique Crenn.

Upside has one remaining step in the regulatory review process before it can start commercial production and sales.

Pending regulatory review, Upside's cultivated ground meat products will broaden their commercial portfolio to include a range of options such as chicken sausages, chicken sandwiches and dumplings.

Funds will be focused on critical requirements for scale: building a commercial-scale facility, educating consumers, and developing the supply chain for cell feed (media) and other inputs.