Items Tagged with 'small processors'

Niche Meat Processors Assistance Network offers 12-Month Meat Processor's Mastermind course again after a successful first year.

Funding effort targets 51 Ohio companies involved in the meat harvesting and processing industry across 33 counties.

The National Provisioner is proud to announce our 2024 Independent Processor of the Year, Cypress Valley Meat Co.

More than $5.1 million supports projects designed to improve and/or expand Nebraska’s meat processing capabilities.

The program's mission is to expand opportunities for Alabama’s meat producers to improve the marketing of their products.

Small and very small meat processors in need of funding can apply for a loan via ISDA.

Chef Dominique Leach runs Chicago-based Lexington Betty Smokehouse.

USDA and Idaho are offering over $5.5 million in funding for projects designed to build resilience across the middle of the supply chain.

USDA works with state organizations to offer $27 million in competitive grant funding in Wisconsin and $11.5 million in Texas.

Alpine is available to work as a third-party toller for other food processors in its area.