Items Tagged with 'marketing'

Kirstyn Lipson now serves as spokesperson for consumer insights after successfully leading a full brand overhaul.

Nonprofit teams up with North Coast Seafoods and Boston chefs to serve up ASC-labeled salmon to over 500 dining enthusiasts, culinary influencers and media.

Chris Chaffee joins the Meat Institute to advocate for industry with members of Congress and federal officials.

Marketing campaigns for 2024 showcase the versatility, health benefits, environmental sustainability and flavor profile of American lamb.

Marketing program underscores Southeast Asia as a vital growth market for Alaska seafood.

Funding helps ASMI expand international marketing efforts.

National nonprofit aims to increase the economic viability of livestock farmers who invest in healthy land, animals and people. 

Full-service marketing agency works to champion the value of meat.

Award competition recognizes Scott & Jon's for achievements in marketing and communication.

Jenna Bromberg builds on previous industry experience as director of core brand marketing at Pizza Hut.