FSIS issues public health alert for pork and beef bacon products FSIS discovers that the producing establishment’s formulation of sodium nitrite, a restricted ingredient, exceeds the regulatory limit. Industry News June 13, 2024 No Comments FSIS issues alert for for not-ready-to-eat pork and beef bacon products due to levels of sodium nitrite that exceed the regulatory limit.Read More
FSIS seeking comments on CSPI petition on nitrate/nitrite labeling Industry News September 16, 2019 No Comments CSPI petitioned FSIS to amend its labeling regulations to prohibit the statements “No Nitrate or Nitrite Added” and “Uncured” on meat products that have been processed using any sources of nitrates or nitrites, including non-synthetic sources.Read More
