Stampede Culinary Partners triples sous vide cook capacity in New Mexico New ovens offer both smoking and sous vide cooking capabilities. Industry News August 6, 2024 No Comments Three new commercial sous vide ovens bring Stampede's overall sous vide food production capacity to over 170 million pounds annually.Read More
USDA adds $300 million in RAPP funding to grow export markets Interested organizations must apply by Oct. 4, 2024. Industry News August 6, 2024 No Comments USDA sets aside $25 million specifically for activities in Africa, which has the some of the fastest-growing economies — but the lowest levels of US export market investment — of any region in the world. Read More
Packaging summit helps professionals advance sustainability goals Summit offers a focused agenda for education and collaboration with key stakeholders across the CPG packaging supply chain. Industry News August 5, 2024 No Comments PMMI research reveals how sustainable packaging claims influence consumer behavior.Read More
Godshall’s launches first branded pork bacon product Employee-owned business debuts new bacon product at Fresh Thyme stores. Industry News August 5, 2024 No Comments Godshall's launches new pork bacon product following success of turkey and beef bacons.Read More
AAMP honors four professionals with meat industry awards AAMP Board of Directors recognizes Kerres USA as the F.W. Witt Supplier of the Year. Industry News August 5, 2024 No Comments Rick and Carolyn Leiding receive the AAMP Annual Achievement Award.Read More
IPPE show floor exceeds 557,000 square feet Attendee registration opens Oct. 7. Industry News August 5, 2024 No Comments The 2025 International Production & Processing Expo secures more than 1,070 exhibitors.Read More
Hormel Black Label launches new Garlic Rosemary flavored bacon Garlic Rosemary flavored bacon is the latest in a recent line of limited-time flavor offerings from the HORMEL BLACK LABEL brand. Industry News August 1, 2024 No Comments Hormel Black Label brand attempts to bring young consumers into the nonbreakfast bacon category.Read More
NTF appoints new senior director of public affairs Former director of public affairs at the Beer Institute joins the NTF team. Industry News August 1, 2024 No Comments Alex Davidson to lead public outreach for the US turkey industry.Read More
Juicy Marbles introduces plant-based Baby Ribs Baby Ribs offer 32 grams of protein per serving. Industry News August 1, 2024 No Comments Plant-based Baby Ribs feature edible bones.Read More
Fuzzy's Taco Shop debuts two Hot Honey Chicken products New products include the Hot Honey Chicken Taco and Hot Honey Chicken Salad. Industry News August 1, 2024 No Comments Fuzzy's launches two new LTOs with trending flavors.Read More