Gwaltney donates $50,000 to Roc Solid Foundation Smithfield Foods' brand continues support for sixth consecutive year. Industry News April 7, 2023 No Comments Roc Solid Foundation focuses on the power of play for kids diagnosed with pediatric cancer.Read More
Firehouse Subs introduces the Smokin' Triple Stack Sub The sandwich is available for a limited time only. Industry News April 7, 2023 No Comments The sandwich features USDA Choice, slow-smoked beef brisket, smoked turkey breast, and Virginia honey ham, topped with melted cheddar, sweet & tangy slaw, barbecue sauce and mayo on a toasted sub roll.Read More
ALB extends sustainability message through new grazing video The video features the benefits of sheep grazing. Industry News April 7, 2023 No Comments ALB is promoting the video through a campaign with Outside Inc.Read More
Nelson-Jameson expands senior leadership Four newly promoted leaders will head growth and expansion efforts across their respective areas. Industry News April 6, 2023 No Comments Mat Bartkowiak, Shawn Kitchner, Kara Lineal, Kevin Van Ornum, and Devon Vogel fill key management roles.Read More
Potbelly brings back the Cubano The Cubano returns for a limited time only. Industry News April 6, 2023 No Comments The Cubano consists of hearty portions of hand-pulled roasted pork and smoked ham topped with Swiss cheese, brown deli mustard and sliced pickle. Read More
Culver's reveals new New Smokehouse BBQ Cheddar Sandwich on April 10 The limited-time-only item features sweet and smoky BBQ sauce. Industry News April 6, 2023 No Comments Culver's new product can be ordered as a pub burger or crispy chicken sandwich.Read More
West Liberty Foods highlights CEO transition and Sustainability Leadership Award The company promoted Brandon Achen to president & chief executive officer, effective May 31, 2022. Industry News April 6, 2023 No Comments The Business Intelligence Group awarded West Liberty Foods the Sustainability Leadership Award in the 2022 Sustainability Awards program. Read More
NFL sports nutrition expert joins Build Your Base Dr. Kim Schwabenbauer, M.S., RDN, CSSD, joins the Build Your Base program team. Industry News April 6, 2023 No Comments Dr. Kim Schwabenbauer will serve as an official consultant and national advisory council member.Read More
The ISH Co. launches plant-based seafood alternative Salmonish Burgers Current products, including the Salmonish Burgers, are available to consumers through Dot Foods. Industry News April 6, 2023 No Comments The carbon footprint from the production and consumption of Salmonish is 5.6 times lower than traditional salmon and 44.9 times lower than beef. Read More
Smithfield Foods offering free tuition to U.S. employees Free tuition will be available for full-time and part-time employees. Industry News April 6, 2023 No Comments Smithfield’s new education program is administered in partnership with Guild.Read More