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BurgerFi now serves jumbo chicken wings

BurgerFi launches three flavors of jumbo wings.

October 31, 2023

Starting Nov. 1, 2023, all participating BurgerFi locations will now serve three flavors of chicken wings and four types of BurgerFi Bowls, all as permanent menu additions to the restaurants.

Webinar to address real-time log reduction and preventing overcooking

Gain an understanding of strategies to overcome processing limitations while enabling greater operational efficiencies.

October 31, 2023

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Presenter Dr. Laure Pujol will discuss why log reduction is essential for food safety and quality.

Smokey Bones partners with celebrity Chef Robert Irvine

Chef Robert Irvine and Smokey Bones join forces to support military, veteran, and first responder personnel.

Industry News

October 31, 2023

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Chef Robert Irvine and Smokey Bones are introducing a limited-time menu, Robert’s Ribfeast, starting Oct. 31.

The Habit Burger Grill launches Simple Crafts menu for a limited time

Simple Crafts menu items will be available at participating restaurants across the nation beginning Nov. 1.

Industry News

October 31, 2023

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Simple Crafts menu items include the Chardog, Grilled Cheese and BLT.

Prairie Fresh celebrates world champion pitmasters to wrap up Pork Month

Three world champion competition barbecue teams compete with Prairie Fresh pork products.

Industry News

October 31, 2023

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Uncle Pig’s Barbecue Pit, Janky Leg BBQ and Ribdiculous Bar-B-Krewe make the Prairie Fresh Pit Crew Honor Roll.

Cobb Proving Grounds marks new era for broiler product development

Pioneering global research innovation center aims to transform product development and deliver on customer needs by leveraging high-volume, high-quality data.

Industry News

October 31, 2023

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The Cobb Proving Grounds will expand product data fifty-fold.

Olymel recalls ready-to-eat ham products

There have been no confirmed reports of illness or adverse reactions due to consumption of these products.

Industry News

October 30, 2023

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Items were shipped to distributors and retail locations in California

Sonny's BBQ Tour takes inspiration from regional flavors

LTO BBQ Tour Sampler pays tribute to four regional barbecue styles.

Industry News

October 30, 2023

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Barbecue chain eatery also offers Smoked Wings at appetizer a discounted price.

USMEF honors pair for their contributions

Terry Branstad garners the Michael J. Mansfield Award, and Bill Westman will receive the USMEF Distinguished Service Award.

Industry News

October 30, 2023

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The awards will be presented at the 2023 USMEF Strategic Planning Conference in New Orleans.

Kansas City Chiefs tight end Travis Kelce rolls out burnt ends and more

Travis Kelce's Kitchen brand features seven refrigerated entrees inspired by the flavors of Kansas City barbecue.

Industry News

October 30, 2023

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A portion of profits will be donated to Eighty-Seven & Running, an organization Kelce founded that provides mentorship and opportunities to underprivileged youth.

Albertsons terminates merger and sues Kroger

Butterball closing further processing plant

Boar's Head settles first wrongful death lawsuit in Listeria outbreak

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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