The program is open to National Chicken Council, National Turkey Federation and U.S. Poultry & Egg Association members and is intended for poultry and egg industry members that have made a significant advancement in operational excellence in a safety and/or health innovation.
John Niemann is an experienced business leader, entrepreneur, and regenerative agriculture farmer who previously held the position of president of Protein Ingredients & International at Cargill.
The Bacon Peppercorn Ranch Grilled Cheese Burger combines a 100% all-beef seasoned patty, melty American cheese and buttery Texas toast, with hickory smoked bacon and creamy peppercorn ranch.
Participating in the funding are River Ranch Farms in Hanford, Calif., Bar 20 Dairy in Kerman, Calif., Producers Dairy Products in Fresno, Calif., De Jong Family Farms in Francesville, Ind., and additional agriculture leaders.