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Six researchers review their findings from projects funded by the U.S. Poultry & Egg Association and its foundation as part of the TECHTalks sessions offered during IPPE.

New member of the board is the president of Naifeh's Inc. and has 25 years of grocery industry experience.

The Canadian Meat Council, Consejo Mexicano de la Carne and the Meat Institute formalize their ongoing work to improve trade, reduce regulatory barriers and enhance information exchange within North America.

USDA's National Animal Health Monitoring System surveys approximately 5,000 swine operations from 38 states.

The acquisition of BEPCO enables IFCO to expand its market presence and diversify its product portfolio in the region.

Smithfield promotes Kraig Westerbeek to president, Smithfield Hog Production.

Newly appointed manager is set to play a crucial role in expanding Polar King Mobile's market presence and accelerating the growth of its nationwide network.

Fast-casual franchise's food truck venture covers New Jersey, North Carolina, South Carolina, Texas, Virginia, Tennessee, Georgia, Arizona and Florida.

Cargill invests in Enough’s most recent growth funding campaign and signs a commercial agreement to use and market its fermented protein.

New director of analytics oversees expanded category management functions and operations analytics.