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Luxme International has launched a food-grade tubular chain conveyor.

The American back finner is the only machine in the world designed to loosen the featherbones before pork carcass chilling.

Meat Industry Summit, Interpack canceled for 2020.

Hormel brings high-quality restaurant flavor to kitchen tables everywhere.

Alan Levinovitz, PhD, author and associate professor of religion at James Madison University, is set to offer a keynote address at the Summit.

BioSafe Systems welcomes new Field Service Technician, Lee Holland, to the team.

Weber Maschinenbau supports local day care centers with a donation of the proceeds from the open day.

The AIA is the machine vision industry’s trade group and part of the Association for Advancing Automation (A3).

Dr. Bobby D. VanStavern, meat scientist and beef industry leader, age 90, died Feb. 21.

To date, over 60,000 products from 51 countries have earned GFCO certification.