FAT Brands Inc. has promoted James C. Neuhauser to executive chairman of the board of directors and has added Lynne L. Collier as independent director of the board.
New coordinator's day-to-day responsibilities will include scheduling and overseeing deliveries, as well as providing support to both customers and drivers.
Umami Meats is a Singapore-based cultured seafood company with a focus on developing species that are expected to experience severe supply-side shortages in the coming years due to climate change, overfishing, and continuously growing consumer demand.
U.S. beef exports set new volume and value records in May, topping $1 billion for the fourth time this year, according to data released by USDA and compiled by the U.S. Meat Export Federation.
The U.S. Food and Drug Administration will hold two virtual public meetings titled "2022 Public Meeting of the National Antimicrobial Resistance Monitoring System" (NARMS) on September 21 and 22.
The United States Department of Agriculture’s Animal and Plant Health Inspection Service has confirmed the presence of highly pathogenic avian influenza in a non-commercial backyard flock (non-poultry) in Carson City, Nevada.
The Order included over 70 initiatives to be undertaken by a dozen federal agencies to tackle competition problems, including directing the U.S. Department of Agriculture to consider issuing new rules related to antitrust enforcement and proper labeling of U.S. meat.
U.S. Department of Agriculture (USDA) awards bioMérieux Innovation - GENE-UP QUANT Salmonella as method of choice for Salmonella enumeration in USDA Food Safety Inspection Service labs.
Petty will be popping up at a Charlotte, NC Hardee's location to give guests a surprise when they order a Hand-Breaded Chicken Sandwich through the app, in-store, or drive-thru.