This Senior Program Manager will oversee a team dedicated to supporting future farmers and ranchers and improving community access to healthy food options.
The animal ag community is encouraged to be aware of key activist trends including “undercover videos,” marketing campaigns targeting human emotion, and legislative pressure.
Johnson's experience in the meat industry ranges from operations, QA, tech services and primarily R&D and food safety at a time when zero pathogen tolerance and HACCP were introduced.
The wheat protein contained in Lory Bind gives the recipes not only an elastic texture but also a nutritional profile as close as possible to the original.
The alliance follows Ingredion’s February 2022 announcement outlining its equity investment in InnovoPro to bring the benefits of chickpea protein to more consumers.
Those conducting plant-based protein experiments in piloting applications find the units a good choice for controlling flow rates and for general fluid transfer.
Five grants awarded through the Rocky Mountain Rangelands Program will improve sagebrush rangelands, big game migration corridors, and mesic and wet meadow.
Six U.S. universities with poultry science departments and 22 other institutions with industry-related programs are receiving student recruiting grants.
The foundation provides annual recruiting and retention funds to colleges and universities to attract or connect students to their poultry programs or the industry.