For a limited time, complimentary samples are being offered to food manufacturing and foodservice firms.

Researchers identified the strains as beneficial probiotics due to their unique properties to work in poultry production systems.

Heath Jarrett heads newly-formed company.

Micreos is pleased to launch new branding and communication tools for use by the food industry to help consumers better understand the benefits of phages.

The construction will add 46,000 square feet of space, increasing the size of the facility by approximately 70 percent.