Approximately 1,589 pounds of ready-to-eat (RTE) chicken meatball products are recalled due to misbranding and an undeclared allergen.

Tyson, formerly an investor in Beyond Meat, will launch its own product this summer.

Urner Barry’s Global Protein Summit will be held in Chicago on October 7-8, 2019.

Cooks Venture’s pasture-raised, slow-growth, heirloom chickens is available to consumers for the first time through FreshDirect.

This release is being reissued as an expansion of the March 21, 2019 recall, which consisted of 69,093 pounds of frozen, ready-to-eat chicken strip products.

The product contains milk, a known allergen, which is not declared on the product label.