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Grilled Sausages
Cover Story | 2018 Sausage Report

The 2018 Sausage Report: Showcasing new flavors

Sausage appeals to consumers who want premium quality, ethnic flavors and nostalgia.
Megan Pellegrini
Megan Pellegrini
July 3, 2018
One Comment
Brats, baseball, cookouts — basically the ingredients of summer. While sausage remains popular, more consumers say it has too much fat and too many calories. What's saving it? Reasonable prices, ethnic flavors and poultry sources.
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A Runner Taking Off From Starting Blocks
Special Report

2018 Top 100 meat and poultry processors: The race is on

As processors pushed to make the most of good economic conditions in 2017, sales are up, acquisitions are occurring more frequently and expansion is happening in the meat and poultry industry.
sam
Sam Gazdziak
May 25, 2018
No Comments

For the first time in recent memory, there is a new company at the top of The National Provisioner's annual Top 100 Meat and Poultry Processors Report. Backed by growth in its beef and pork divisions, JBS Holdings holds the top spot in this year’s survey of the meat and poultry industry.


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Carletta Ooton VP Amazon
Amazon Keynote

How Amazon handles food safety, recalls

Amazon VP Careltt Ooton spoke Tuesday morning during the Food Safety Summit keynote about how the company uses Natural Language Processing to scan customer feedback, and constantly monitor for food safety issues.
Crystal-Lindell
Crystal Lindell
May 9, 2018
No Comments
On Dec. 1, 2017, Amazon detected several food safety concerns on a dietary supplement. They suppressed sales the same day and initiated an investigation with the manufacturer. On Jan. 26, almost two months later, the product was officially recalled.
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Carmen Rottenberg, FSIS

The give-and-take of inspection in meat processing

Federal and state inspection help keep the food supply safe, but it must give small processors the opportunity to survive without drowning in paperwork or burdensome regulations.
sam
Sam Gazdziak
April 24, 2018
No Comments
Companies are required to develop procedures to ensure that food safety objectives are being met, and inspectors verify those claims through observation and reviewing documentation.
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Food Safety Apparel in Meat Plant
Food Safety Report | Apparel

Food safety apparel in meat and poultry plants: Suit up for safety

Appropriate food safety apparel in meat and poultry plants can minimize cross-contamination threats, but attaining full compliance can be challenging.
Rich Mitchell
Richard Mitchell
March 26, 2018
No Comments
With meat and poultry producers and supermarket meat department operators determined to protect proteins from pathogens and other contaminants, garment suppliers look to develop more effective designs.
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