Practicing, maintaining and promoting humane handling and animal welfare not only ensures best practices, but also reassures consumers that their purchases align with their priorities.
With the implementation of legislation like Prop 12 and Massachusetts Question 3, every worker in the meat supply chain must be properly informed on all best practices for humane handling of livestock and poultry.
Nanobubbles offer a chemical-free solution to inactivate and remove contaminants, thereby enhancing treatment efficiency and reducing operational costs.
Moleaer Inc. partners with the American Association of Meat Processors to co-host a webinar providing hope with nanobubbles amid looming concerns over a new Environmental Protection Agency proposed rule.
Officials also urge US, Mexican and Canadian governments to re-engage in opening markets for beef exports and provide stronger science-based oversight of beef imports.
Cattle production leaders sign a joint statement to continue advocating for greater oversight of emerging lab-grown proteins, protecting cattle from animal diseases and promoting the sustainability of the cattle industry.
Animal Agriculture Alliance’s 2024 Stakeholders Summit discusses advancements in technology, animal welfare, antibiotic use, and transparency, as well as issues including legal and legislative trends and animal rights activism.
Senators send a letter to EPA Administrator Michael Regan, USDA Secretary Tom Vilsack and FDA Commissioner Robert Califf, concerned that rendering was not included in the Draft National Strategy for Reducing Food Loss and Waste and Recycling Organics.