Founder of Three Sisters Meats Jaime Fernandez sits down with our Associate Editor Sammy Bredar to discuss his chorizo brand.

Mama's Creations makes two new vice president of operations appointments.

The ready-to-eat ham products produced by Sunnyvalley Smoked Meats may be contaminated with Listeria monocytogenes.

The Hormel Gatherings Trailhead Party Tray is shelf stable and does not require refrigeration until after opening.

As of Sept. 4, 2023, fresh pork legs entering production to become Prosciutto di Parma must meet these new standards.

Salami Stix are made with minimal, all-natural ingredients and contain 14 grams of protein per serving and no carbs.

By partnering with Target, the company hopes to introduce its products to a wider audience while also promoting the use of Raised Responsibly Midwest pork.

Sandwich brand adds three flavor combinations of Wraps to its permanent menu.

This half-spiral ham is infused with a specially formulated pumpkin-spice blend and comes with a pumpkin-spice glaze packet.

Olli names five inductees for the 2023 Salami Hall of Fame.