A new report from Rabobank's global Food & Agribusiness Research and Advisory department examines the challenges faced by the U.S. chicken industry and the implications for necessary change in the industry going forward.

Scientists discover nutrient in chicken and eggs that may slow down aging of brain.

GNP Co. has announced the launch of a new frozen chicken product line.

Applewood Smoked Chicken Lit'l Smokies contain 60 percent less fat and 40 percent fewer calories than regular Lit'l Smokies.

For only the fourth time in five decades, chicken production in 2012 will decline when compared with the previous year.

Golden Platter Foods introduced its line of gluten-free, fully cooked chicken nuggets, patties and tenders.

National Steak and Poultry introduces a new line of cash-and-carry products under the brand name Steakhouse Certified.

As a committed participant in the National Sodium Reduction Initiative (NSRI): a nationwide effort to cut the salt in packaged and restaurant foods by 25 percent by 2014: Butterball LLC launched its lower-sodium deli products at the International Deli Dairy Bakery Association’s (IDDBA) annual conference.

Saffron Road™, the packaged food brand of American Halal Co., recently began shipping eight additional All Natural, Antibiotic-Free, Hormone-Free, Halal Certified frozen foods to Whole Foods Market stores nationally.

Bar-S Foods introduces Deli Shaved Oven Roasted Chicken Breast Lunchmeat to its already popular Deli Shaved lunchmeat line.