A traditional South African sauce, peri-peri adds a touch of spice to Quiznos’ take on the chicken club sandwich and embraces a growing flavor trend.

Three new flavors are making their debut on the Popeyes menu.

Tyson Foods sees another quarter of sequential adjusted operating income growth with continued focus on operational excellence.

Perdue Farms donates no-antibiotics-ever chicken to the 27th annual Mayflower Marathon Food and Fund Drive.

US retail debut comes just ahead of nationwide retail rollout in 2024.

All Natural Chicken Bites come in two varieties: Dill Flavored and Classic.

Global chicken restaurant brand gears up to open its 1,000th restaurant in both India and Central and Eastern Europe.

Pure Prairie Poultry launches its charter retail brand, named after the company: Pure Prairie Poultry, with an emphasis on 'pure.'

New frozen entree offerings include the Daring x Fly by Jing Fried Rice Plant Chicken Bowl, Spicy Fajita Plant Chicken Bowl, Teriyaki Plant Chicken Bowl, Harvest Plant Chicken Bowl and Penne Primavera Bowl.

The product contains sesame oil, a known allergen, which is not declared on the product label.