Meat and Poultry Processing

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Attendees can explore free 20-minute technical presentations each day at IPPE.

Participating companies' examples of operational and product innovation showcase the meat and poultry industry's entrepreneurial spirit. 

Northwest Meat has grown by finding ways to add value for foodservice operators, such as cutting portion-control steaks.

Industry stakeholders can nominate a colleague or associate to be recognized with the meat industry's highest honor.

Duravant expands protein processing equipment portfolio with acquisition of POSS Design Limited.

USDA’s new proposed Salmonella rule could survive the change in presidential leadership. 

The M.E.A.T Forum will be Feb. 19-20, 2025, in Arlington, Texas.

Rising prices have moderated but are not declining, and consumers continue to pay higher prices for meat and poultry products.

A key highlight for Eagle’s IPPE booth is the new MAXIMIZER RMI+ for poultry processors.

Small meat and poultry processors are often looking to maximize their investment in refrigerated and frozen storage capacity.