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Randy Jesberg joins the executive team to lead company through current growth and future expansion.

Complete solutions for the slicing and packing of meat and sausage.

In 2017, Sultan Et introduced a new range of fresh red meat products in trays under modified atmosphere.

Whole muscle to final grind in one-step and removes foreign material with “The Eliminator” Grinder by Von der Weiden GmbH.

MiruTyton, WDL’s naturally produced butyrate, improves Feed Conversion Ratio while increasing growth rate.

ARMAC Inc. now represents Eriez throughout all of New England, with the exception of Connecticut.

Reusable plastic containers offer better protection, less damage, and greater transportation efficiency, generating significant cost savings.

The OPTiX uses X-ray technology to detect the kneecap by measuring the thigh bone length to ensure the highest possible yield and cartilage-free meat.

The PowerStak family of high performance, fully powered stackers from Presto ECOA offer significant performance advantages over manual stackers and significant cost savings versus forklift trucks.

SPX FLOW has announced the appointment of Lighthouse Process as its new distributor in New England territories.