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Harpak-ULMA Packaging announces the issuance of US Patent #8,105.638 for its C-Pak reclosable package.

The system is designed for integration with existing equipment to rapidly chill product prior to dicing or slicing.

The original AOAC-RI approval from June 2012 covered the use of the ANSR system to detect Salmonella in food matrices that included raw ground beef, raw ground turkey, chicken carcass rinse, hot dogs and more.

What really differentiates PPI from many other paper manufacturers is the way it packages its paper.

A market-leading microwave pasteurized cooking and packaging method for chilled ready meals is now available in North, South and Central America.

Patties are formed at their regular thickness and then immediately enter into the Flattening Conveyor where their shapes evolve from a very machined look into more of a natural, handmade look.

Tovani Benzaquen Ingredients will distribute Nu-Tek Salt Advanced Formula Potassium Chloride to food manufacturers in Brazil.

SIMBA Lite 2013 is designed to provide food processors the ability to process, label and track their products from “field or dock to customer.”

Sage ERP X3 has enabled RM Foods to run its business more profitably by increasing data accuracy with more visibility into product and production data.

Skidmore Sales and Distributing Company, Inc. is proud to announce that its West Chester, Ohio facility has received Safe Quality Food (SQF) Level 2 Certification as both a food manufacturer and distributor.