U.S. beef export value reached another new high in November 2021, topping $1 billion for the second time in 2021, according to data released by USDA and compiled by the U.S. Meat Export Federation.

Meat and poultry industry leaders from all sectors have come together to create the Women’s Meat Industry Network (WMIN) to educate, develop, promote, and retain women working in the industry.

Subway is ringing in the new year with another menu update for sandwich lovers to sink their teeth into in 2022.

Certified Piedmontese continues to grow exponentially as the company delivered 360,000 cuts of beef to customers nationwide between January and December 2021.

Sahlen Packing Co., a family-owned and operated food production company founded in Buffalo, New York, in 1869, has announced the launch of Sahlen's Grilled For You Pork & Beef Smokehouse Hot Dogs.

A selection of sports paraphernalia, entertainment and historical memorabilia, VIP trips and more will be auctioned.

Including a variety of fresh meat and poultry products, and breaded, frozen offerings.

The National Association of State Departments of Agriculture (NASDA) has hand-selected nine issues to serve as the organization’s primary policy focus for 2022.

For the 2022 IPPE, 83 presentations will be given in the TECHTalks theaters at Booths B3649 and B8579 in the B-Hall and at Booth C10611 in the C-Hall.

The 2022 International Production & Processing Expo (IPPE) will feature 33 innovative products and services as part of the Innovation Station / New Product Showcase offered at Booth BC10335.