The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is publishing an advance notice of proposed rulemaking (ANPR) to solicit public comments on a new approach to indemnity valuation and a new indemnity framework. 

The new product is a result of the company’s recently filed patent for 3D-bioprinting technology that allows unprecedented marbling control within a consolidated structure.

Jersey Mike’s to run a national TV ad featuring USTA Foundation chairperson Chris Evert, donate 20% of all sales on Sept. 10–11 in support of the USTA Foundation’s “Rally for the Future” campaign.

The National Institute for Animal Agriculture (NIAA) is now accepting nominations for the second cohort of the Advanced Training for Animal Agriculture Leaders program. 

interpack will take place from May 4–10, 2023 at the fairgrounds in Düsseldorf, Germany. 

The World Packaging Organization is inviting all members across the globe to observe the International Day of Awareness of Food Loss and Waste on September 29, which is coordinated by Food and Agriculture Organisation (FAO).

Gold Creek Foods Vice President of Operations Don Dubnik explains why collaboration and trust with suppliers is crucial when purchasing equipment to expand into new markets.

As part of a commitment to environmental stewardship and improving quality of life in its communities, Perdue Farms is helping Rivers Alive of Georgia fund its annual volunteer effort to beautify the state’s waterways.

Event will benefit the Gary '68 and Kay Smith Meat Judging Team Excellence Endowment, providing long-term stability for the meat-judging program at Texas A&M University.

St. James Smokehouse voluntarily recalls Scotch Reserve Scottish Smoked Salmon 4-oz. (lot #123172).