National Chicken Council calls for mandatory labeling of raw, stuffed chicken products Industry News May 26, 2016 No Comments These products would include items such as breaded, pre-browned chicken cordon bleu, chicken Kiev and chicken stuffed with broccoli and cheese. Read More
Introducing Maple Leaf Canadian Craft: A brand new line of craft meats inspired by Canada Industry News May 25, 2016 No Comments Maple Leaf Foods launches new line of artisanal meats with local flavours from across the CountryRead More
Big Papi teams up with Chef’s Cut Jerky Industry News May 25, 2016 No Comments Chef's Cut Real Jerky announced a partnership with Boston's off-the-field foodie, David OrtizRead More
Dr. Lawrence Yates honored by AMSA with Special Recognition Award Industry News May 25, 2016 No Comments Dr. Yates awarded for his service to the industry and collaborative efforts in government working with industry and academia.Read More
Butterball Foodservice announces new line of hams made with premium pork cuts Industry News May 24, 2016 No Comments Honey Ham, Black Forest Ham and Virginia Baked Ham launching at NRA Show.Read More
Cargill’s protein group to move to new headquarters, while staying in Wichita Industry News May 24, 2016 No Comments The company's move to a new office building is expected to take place by the end of 2018.Read More
Nathan's Famous celebrating 100th Anniversary in 2016 Industry News May 24, 2016 No Comments The company now sells 500 million hot dogs annually.Read More
Classic grilled cheese sandwich added to Pierre Product Line Industry News May 23, 2016 No Comments Offering of ultimate comfort food answers popular request.Read More
FDA modernizes nutrition facts label for packaged foods Industry News May 23, 2016 No Comments Changes to Nutrition Facts label includes an updated design to highlight "calories" and "servings."Read More
AMSA’s 2016 Achievement Award honors Bridget Wasser, Dr. Betsy Booren and Dr. Steve Larsen Industry News May 23, 2016 No Comments The award is designed to recognize young AMSA members who have demonstrated significant scientific skills in muscle foods research and technology.Read More