Tyson acquires poultry rendering business Industry News May 15, 2018 No Comments Acquisition of American Proteins and AMPRO Products assets enhances company’s ability to recycle material.Read More
USDA announces proposed rule to eliminate a redundant hog carcass cleaning regulation Industry News May 15, 2018 No Comments The proposed rule would remove a redundant requirement that requires hog slaughter establishments to clean hog carcasses before incising.Read More
Vermont Smoke & Cure introduces new grass-fed beef sticks in Maple Teriyaki and Jalapeno Lime Industry News May 15, 2018 No Comments Vermont Smoke & Cure will debut the grass-fed line at the Sweets & Snacks Expo May 22-24.Read More
Branding Iron prepares for national growth with expansion project Industry News May 14, 2018 No Comments Branding Iron is adding an additional 47,455 square feet of frozen cold storage space.Read More
Georgia burger processor moves to Nebraska Industry News May 14, 2018 No Comments Flanders Provisions Co. began production in Hastings, Neb. with 32 employees.Read More
Western’s Smokehouse announces new “Simply Good” Snack Sticks Industry News May 13, 2018 No Comments New line of meat snack sticks aimed at the healthier eating consumer trend.Read More
USDA Secretary Perdue announces FSIS key leadership Industry News May 11, 2018 No Comments Carmen Rottenberg has been named the Administrator of FSIS and Paul Kiecker the Deputy Administrator.Read More
Technomic reports single-digit sales growth for fast casual in 2017 Industry News May 11, 2018 No Comments Newly published data reveals what’s next for the popular fast-casual segment.Read More
American Meat Science Association welcomes Essentia Protein Solutions to the Sustaining Partners Program Industry News May 11, 2018 No Comments Essentia Protein Solutions has joined 40 other companies and institutions as a Sustaining Partner of the AMSA.Read More
U.S. pork shipments to China delayed at docks Industry News May 10, 2018 No Comments Chinese officials checking every incoming shipment, creating delays. Read More