In his new role, James Butler oversees all supply chain functions, including procurement, food safety and quality assurance, distribution and logistics, brand program management and supply chain systems for Brinker's corporate-owned restaurants.

Well-designed coatings can enhance a plant-based meat alternative application and make it more like its meat counterpart.

Supreme Beef Jerky offers a wide range of products made with 100% halal-certified beef.

Low Carbon Technologies will serve beef and dairy farmers who are looking to document, verify and improve their operation’s carbon footprint and overall sustainability.

Morinaga plans to leverage synergies from Tofurky’s sales and marketing teams to fine-tune total portfolio approaches to the U.S. marketplace.

During the Crab Fiesta, guests can add wild-caught crab to any entrée for $3.99.

International sales of U.S. farm and food products reached $196 billion in 2022. 

The campaign has a strong digital presence through ALB's consumer social platforms.

NaturalShrimp has recently commenced deliveries of fresh shrimp to customers of US Foods, Southern Texas division, as part of a strategic program to educate and build interest in the product.

U.S. beef exports set annual records for both volume and value in 2022, according to year-end data released by USDA and compiled by USMEF. Pork exports finished lower year-over-year but export value was the third largest on record.